The biggest restaurant in Tkibuli started in 2004 as a small cafe and expanded its operation in 2010. Now it has one big reception room, bar room and three private rooms, and can host up to 70 people at one time. The kichen serves a whole variety of Georgian dishes, and a selection of vegetarian dishes (including cheese or mashroom khinkali) is avalible on demand. It is also possible to organize a concert of traditional Georgian music in the restaurant. Spacious rooms of Old Tkibuli creates good atmosphere and place for long, Georgian feasts.